Brunch Menu
(provided by Columbus Coffee, across the road just 48 steps away)
|
Field Mushrooms
Oven baked with thyme & garlic served with feta, pesto & toast
$13.50
 |
Bacon & Eggs
Eggs, crispy bacon & toast
$10.00
|
Eggs Benedict
Honey & cider-glazed ham or smoked salmon, with spinach & hollandaise served on toasted Ciabatta
$14.50
|
Smoked Scrambled Salmon
Smoked salmon, scrambled eggs with fresh herbs & lime hollandaise served on foccacia
$14.50
|
The Lot
Eggs, bacon, sausage, tomatoes, mushrooms, hash browns, relish & toast
$16.50
|
French Toast
Served with caramelized banana, bacon & maple syrup
OR
Fresh seasonal fruit, crème fraiche & berry couli
$14.50
|
Omelette
Your choice of 3 fillings:
Bacon, ham off the bone, tomato, mushrooms, cheese, spinach, onion
$12.00
|
Fritter Stack
Served with a bacon salad & chutney
$13.00
|
 |
|
